All Signature Desserts: $10
El Rey Brulee
100% Cacao Venezuelan Custard with Sugar Glaze.
Peaches and Cream
Cinnamon and Sugar bread pudding with Burbon Soaked Peaches.
Pot of Mousse
Bittersweet and White Chocolate Mousses, dark chocolate "pot". Cappuccino Tartufo Chocolate.
Extra moist cake soaked in Three-milks. Fresh strawberries and toasted meringue.
Seasonal Fruit with house made Sorbet
Banana Chutney, caramelized bananas and ice cream.
Coconut Gelato & Guava Sorbet with slow roasted rum pineapple.